Tag: Fakeaways
-
Hunan Beef. Sweet, sour & Spicy!
•
Hunan beef is a delicous Chinese recipe! Tender, velveted beef with a sweet, sour and spicy sauce. A perfect recipe for a great night in. This is a popular takeaway substitute in my house! I first came across Hunan beef when looking for a good fakeaway style stir fry and…
-
15 Minute Chow Mein, Easy & Delicious!
•
The Origins of Chow Mein Chow mein comes from the Guangdong region of China. This is one of the most populous regions of China and the world, and home to the city of Canton. As a result, it is also the home of Cantonese cuisine! This cuisine is noteable for…
-
Classic Takeaway Style Egg Fried Rice
•
Egg fried rice is a simple yet delicious side dish. Commonly found on Chinese restaurant and takeaway menu’s all around the world, it is a great recipe to have under your belt! You can make this quickly and easily on a weeknight as a great accompaniment to a range of…
-
Crispy, Fluffy Cast Iron Pan Pizza
•
Pizza & Home Pizza Making Pizza must be one of the worlds most popular dishes. I am lucky enough to have had an awful lot of it, and very good pizza at that. From light and airy Neapolitan style, to a crisp and cheesy New York slice and finally even…
-
Roasted Char Siu (Chinese BBQ) Pork Shoulder
•
Background of Char Siu Char Siu, or Chinese BBQ roast pork, is a truly delicious favourite from takeaways and restaurants alike. When I was growing up, it always used to feel like something really special that you couldn’t get at home. As an adult, I’ve looked around and tried a…